Embark on an extraordinary sensory journey with our Maestría Watermelon, a coffee of unparalleled pedigree. Cultivated amidst the lush altitudes of Medellín, Antioquia, specifically at the esteemed Finca Capilla del Rosario, this exquisite Castillo varietal unveils a symphony of meticulously crafted flavors. Its innovative Anaerobic Fermentation and Fully Washed process bestows upon it a remarkably clean and luminous profile, where a captivating dance of caramel, sweet coconut, and a distinctive whisper of watermelon elegantly unfurl. A testament to its refined nature, this specialty-grade masterpiece offers a beautifully balanced medium acidity and a gratifying medium roast, culminating in an undeniably memorable and sophisticated cup.